Arabische Erbsensuppe
Zutaten
| Salz & Pfeffer | |
| 1 TL | Kurkuma |
| 1 | Chili |
| 1 Pck. | Erbsen Kartoffelpüree |
| 450 ml | Wasser |
| 400 ml | Kokosmilch |
| 1 Stk. (ca. 5 cm) | Ingwer |
| 1 Handvoll | Frische Minze |
| 1 TL | Koriander |
| Salz & Pfeffer | |
| 1 TL | Kurkuma |
| 1 | Chili |
| 1 Pck. | Erbsen Kartoffelpüree |
| 450 ml | Wasser |
| 400 ml | Kokosmilch |
| 1 Stk. (ca. 5 cm) | Ingwer |
| 1 Handvoll | Frische Minze |
| 1 TL | Koriander |
